Journal of Culinary Education and Technology
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Pertiwi, Anjani Mega, Indonesia
Vol 5, No 8 (2016): Journal of Culinary Education and Technology
- Articles
FAKTOR-FAKTOR YANG MEMPENGARUHI KONSUMSI DAN FREKUENSI KONSUMSI MAKANAN JAJANAN SISWA KELAS X SMKN 1 SEWON
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