Kingdom (The Journal of Biological Studies)

Print ISSN2986-5328
Online ISSN9686-4844
DOI Prefix10.21831 by 
Editor in ChiefDr. Anna Rakhmawati S.Si., M.Si
Publisher

Universitas Negeri Yogyakarta

Colombo Street, No. 1, Caturtunggal, Sleman, Yogyakarta

Frequency2 issues per year: Maret & September
Description

Kingdom, the journal of biological studies) is a journal managed and published by the Biology  Study Program, Department of Biology Education, Universitas Negeri Yogyakarta. This journal presents scientific articles from empirical research and the results of literature analysis studies in the field of biology.

The scope of this journal covers the fields of biology, biotechnology, bioinformatics, and applied biology in the fields of microbiology, environment, agriculture, industry, and health science, and related to fields of applied biology. The publishing procedure for this journal is through peer-review and applies scientific publishing ethics as stipulated by COPE (Committee on Publication Ethics). 

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Vol 9, No 2 (2023): Kingdom: The Journal of Biological Studies

Table of Contents

Articles

STRUKTUR KOMUNITAS PLANKTON PADA MUSIM PENGHUJAN EMBUNG TIRTOAGUNG SLEMAN YOGYAKARTA
Endah Aspiana, Sudarsono Sudarsono
PDF
75-91
PENGARUH KOMBINASI EKSTRAK DAUN BAYAM MERAH (Amaranthus tricolor, L.) DAN BIJI KACANG POLONG (Pisum sativum, L.) TERHADAP STRUKTUR HISTOLOGI HATI, GINJAL DAN LAMBUNG TIKUS PUTIH BETINA (Rattus norvegicus)
Siti Maisaroh, tri harjana
PDF
92-108
PENGARUH VARIASI KADAR KARBOHIDRAT TOTAL PAKAN BERBAHAN DASAR AMPAS TAHU (Glycine max), AMPAS KELAPA (Cocos nucifera) DAN BEKATUL (Oryza sativa) TERHADAP PERTUMBUHAN CACING TANAH (Lumbricus rubellus)
Firda Nur Annisa, Suhandoyo Suhandoyo
PDF
109-117
ISOLASI, KARAKTERISASI, DAN IDENTIFIKASI BAKTERI HALOFILIK PENGHASIL PROTEASE DARI IKAN ASIN LAYUR (Trichiurus lepturus) DI PASAR BERINGHARJO YOGYAKARTA
Alfinda Pramesty, Anna Rakhmawati
PDF
118-130
PEMANFAATAN BIO – SLURRY PADA JENIS TANAH YANG BERBEDA TERHADAP PERTUMBUHAN BIBIT KELAPA SAWIT DI MAIN NURSERY
Maulana Igun, Sri Suryanti, Ety Setyawati
PDF
131-137
IDENTIFIKASI BAKTERI PADA BINTIL AKAR AKTIF DAN TIDAK AKTIF SERTA RHIZOSFER TANAMAN KACANG PANJANG
Oktavia Dwi Hartanti, Bernadetta Octavia
PDF
138-147
HYGINIE, SANITATION AND NUTRITION OF SNACKS IN THE CANTEEN
Tutiek Rahayu, Aji Nur Nur Fauzan, Kartika Ratna Pertiwi
PDF
148-155